Our menu changes with the season as various fresh produce/seafood becomes available.

Specials board includes items such as Irish Lamb Stew, Bacon & Cabbage, Beef & Guinness Casserole, Steamed Fresh Mussels, and various Fish Options like Hake, Monkfish, Brill etc.

Sample Specials Board

We have a seperate childrens menu

We are happy to cater to coeliacs and others with special dietary requirements.

Our Desserts are homemade daily in our kitchen. These include,

Chocolate Cake

Carrot Cake

Rhubarb or Berry Crumble

Apple Pie

99′ Cone

Selection of Coffees/Teas